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<h1>Water: swelling, tension, pain, fatigue, aging</h1>
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<p class="nav"><span class="nav-left">Listed under <a href="/ray-peat.html">Ray Peat</a>.</span><span class="nav-right"><a href="/theme.html">Theme</a></span></p>
<p>From the <a href="https://raypeat.com/articles/articles/water.shtml" target="_blank">original article</a> in 2009. Author: <a href="https://raypeat.com/" target="_blank">Ray Peat</a>.</p>
<p>I
have spoken to many people who believe they should drink &quot;8 glasses
of water every day,&quot; in addition to their normal foods, even if
they don&#39;t feel thirsty. Many doctors still recite this dangerous slogan,
but the addition of the qualifying phrase, &quot;or other liquids,&quot;
has become common. </p>
<p>The
amount of water a person needs is extremely variable, depending on things
such as metabolic rate, activity, and the temperature and humidity of
the air. Working hard in hot, dry weather, it&#39;s possible to drink more
than two quarts per hour for more than eight hours, without forming
any urine, because all of the water is lost by evaporation. But in very
hot, humid weather, a person with a low metabolic rate can be endangered
by the smallest amount of water (e.g., &quot;Meteorological relations
of eclampsia in Lagos, Nigeria,&quot; Agobe, et al., 1981).</p>
<p>Most
foods contain a considerable amount of water, usually more than 70%
of their weight, and some water is produced in cells by metabolism.
The function of water in the organism has been mystified and neglected
because of some deeply rooted cultural images of the nature of organisms
and their cellular make-up.</p>
<p>One
silly image that has been perpetuated by schools and textbooks is that
biochemistry consists of chemical reactions that occur in substances
dissolved in water, and that the water is retained by cells because
they are enclosed by an oily membrane, and because of the osmotic forces
produced by the dissolved substances. Most grade school kids have seen
an osmometer made from an egg, in which the egg causes a column of water
to rise, and have heard the explanation that this has something to do
with the way cells work. Membrane pumps are invoked to explain the differences
in solute concentrations and &quot;osmotic pressure&quot; inside and
outside cells. The story is that invisible things on the surface of
a cell (in its &quot;membrane&quot;) force dissolved molecules to move
in ways that they wouldn&#39;t move spontaneously by diffusion, and that
water passively follows the &quot;actively transported&quot; solutes.
But the evidence shows that both water and its solutes are regulated
by the bulk phase of the cell, not its surface.</p>
<p>In
some cultural settings, animism has a kind of charm (water sprites,
and such), but in the culture of medicine and biology, the animistic
conceptualization of cells and their mechanisms has been very destructive,
because it gets in the way of coherent understanding of physiology.
Practically every disease would be approached differently if the physiology
of water and ions were allowed to advance beyond the animistic doctrines
of mainstream medicine, such as the &quot;membrane pumps.&quot; If all
the substances that are said to be &quot;actively transported&quot;
by pumps into, or out of, cells are considered, the amount of energy
required to operate the pumps is at least 15 times larger than the total
energy available to cells. &quot;Specific&quot; pumps are commonly invoked
even for novel synthetic chemicals, to explain their unequal distribution,
inside and outside cells. In many biological situations water is ignored,
but when it becomes an issue, its distribution is usually mechanistically
subordinated to the solutes that are actively &quot;pumped.&quot;</p>
<p>Cells
aren&#39;t osmometers, in the sense the textbooks say. They do control their
water content, but no &quot;membrane pumps&quot; are needed. It&#39;s more
accurate to think of the water of cells as being &quot;dissolved in
cells,&quot; somewhat the way water is contained in jello or boiled
eggs. The cell controls its hydration by the processes that control
its structure, its metabolism, and movements, because water is part
of its deepest structures and essential functions. The cell&#39;s adjustments
to changes of hydration and volume appear to be regulated by contractile
proteins and energy metabolism (Minkoff and Damadian, 1976).</p>
<p>Any
stress or energy deficit that disturbs cellular structure or function
disturbs the interactions among water, proteins, and other components
of the cell. Excitation causes a cell to take up extra water, not by
osmosis resulting from an increase in the concentration of solutes in
the cell, or because the membrane has become porous, but because the
structural proteins of the cell have momentarily increased their affinity
for water. </p>
<p>This
increased affinity is similar to the process that causes a gel to swell
in the presence of alkalinity, and it is related to the process called
electroosmosis, in which water moves toward a higher negative charge.
Intense excitation or stress increases the cell&#39;s electrically negative
charges, and causes it to become more alkaline and to swell. Swelling
and alkalinity cause the cell to begin the synthesis of DNA, in preparation
for cell division. Mitogens and carcinogens, including estrogen, cause
cells to become alkaline and to swell, and substances that block the
cell&#39;s alkalinization (such as the diuretics acetazolamide and amiloride)
inhibit cell division. Prolonged alkaline stress alone can cause malignant
transformation of kidney cells (Oberleithner, et al., 1991).</p>
<p>The
general idea of &quot;stress&quot; is useful, because it includes processes
such as fatigue, osmotic pressure changes, disturbed pH, and the enzyme
changes that follow, producing substances such as lactic acid, nitric
oxide, polyamines, estrogen, serotonin, and many more specific mediators.
But paying attention to the physical factors involved in a stress reaction
is important, if we are to see the organism integrally, rather than
as a collection of &quot;specific biological mechanisms,&quot; involving
things like the pixie-powered &quot;membrane pumps.&quot;</p>
<p>When
a cell shrinks under hyperosmolar conditions, its metabolism becomes
catabolic, breaking down proteins and glycogen, and sometimes producing
lactic acid, which results in an alkaline shift, increasing the cell&#39;s
affinity for water, and causing it to return to normal size. A slight
degree of hyperosmolarity increases the cell&#39;s metabolic rate.</p>
<p>Swelling
in hypo-osmolar conditions, i.e,, with an excess of water, is anabolic,
leading to cellular proliferation, and inhibiting the breakdown of protein
and glycogen. </p>
<p>Respiring
cells are always producing some water, by transferring hydrogen from
fuel molecules to oxygen. Respiration also produces carbon dioxide,
which in itself is a Lewis acid (meaning that it binds electrons, rather
than releasing protons), that associates with cellular proteins, acidifying
them in the process. A large amount of carbon dioxide can exist inside
cells in the bound form. Acidified cytoplasm (like any other mostly
acidic polymer-gel) releases water and sodium. (This process is physically
analogous to the process of flushing a water softener with salt, or
a demineralizer with acid, to reactivate it.)</p>
<p>Besides
binding with the cytoplasm, the carbon dioxide can be changed into carbonic
acid, by chemically combining with water. Carbonic acid is hydrophilic,
and so it quickly leaves the cell, taking with it some of the oppositely
charged ions, such as calcium and sodium. The formation of carbonic
acid, which is constantly streaming out of the respiring cell, causes
some water and some positively ionized metals to leave the cell, in
an &quot;active&quot; process, that doesn&#39;t require any mysterious pumps. </p>
<p>As
the blood passes through the lungs, carbon dioxide leaves the system,
and as carbonic acid is converted to carbon dioxide, water is left behind
in the blood, along with the counterions (of alkaline metals or earths),
accounting for slight differences in pH and osmolarity between the bloodstream
and the tissue cells. Some experiments suggest that the normal osmolarity
of various tissues is 2 or 3 times higher than that of the blood, which
is called &quot;isosmolar&quot; or isotonic.</p>
<p>The
kidneys adjust the osmolarity of the blood by allowing water and solutes
to leave the bloodstream, in proportions that usually keep the body
fluids in balance with cells. The kidneys are able to compensate for
many of the imbalances produced by stress and inappropriate diets, for
example by forming ammonia and carbon dioxide, to compensate for imbalances
in the alkalis and acids that are being delivered to the blood by other
organs. Because of the kidneys&#39; great ability to regulate the flow of
solutes between the blood and the forming urine, the &quot;membrane
pumps&quot; have great importance for medical nephrologists. But the
more extreme the &quot;active transport&quot; is, the more obvious it
becomes that processes other than &quot;membrane pumps&quot; are responsible.</p>
<p>Some
lizards and sea birds have glands near their noses that are called salt
glands, because of their ability to secrete salt. The salt gland is
probably the most extreme case of active transport, but its physiology
is very similar to the physiology of any other secretory gland or membrane,
such as tear glands and sweat glands. The mechanism of salt excretion
in these glands should really settle the issue of how active transport
works, but most nephrologists, oculists, and medical researchers in
general aren&#39;t interested in salt glands.</p>
<p>Carbon
dioxide is the driving force in the salt gland. The constant formation
of CO2, and its loss into the air, allows a high concentration of salt
to be excreted. Blocking the interchange of CO2 and carbonic acid, with
acetazolamide, or inhibiting the formation of CO2, prevents the excretion
of salt. </p>
<p>Since
respiratory metabolism, governed by the thyroid hormone, is our main
source of carbon dioxide, it&#39;s obvious that thyroid deficiency should
impair our ability to regulate water and solutes, such as salt.
An organism that illustrates this function of thyroid is the young salmon,
when it leaves a freshwater river to begin its life in the ocean. As
it converts its physiology to tolerate the salty environment, its thyroid
hormone surges. When it&#39;s mature, and returns to the fresh water to
spawn, its prolactin rises sharply. In experiments with rodents, it
has been found that drinking a large amount of water increases their
prolactin, but the same amount of water, with added salt, doesn&#39;t.</p>
<p>Hypothyroidism
is typically associated with increased prolactin secretion. Hypothyroid
people typically retain water, while losing salt, so the hypothyroid
state is analogous to the salmon that has returned to the river, and
to the mice that drink too much salt-free water.</p>
<p>The
typical hypothyroid person loses salt rapidly in the urine (and probably
in the sweat, too, though that is usually diagnosed as cystic fibrosis),
and retains water, diluting the urine less than normal. The reduced
production of carbon dioxide, with increased susceptibility to producing
lactate and ammonium, causes the cells to be more alkaline than normal,
increasing their affinity for water. The rise of estrogen that usually
accompanies hypothyroidism also increases intracellular pH, loss of
sodium, and over-hydration of the blood.</p>
<p>Hypothyroid
muscles typically retain excess water, and fatigue easily, taking up
more water than normal during exertion. In childhood, mild hypothyroidism
often causes the leg muscles to swell and ache in the evenings, with
what have been called &quot;growing pains.&quot; When the problem is
more extreme, all the skeletal muscles can become very large (Hoffman
syndrome), because of the anabolic effect of over-hydration. Enlargement
of any muscle can result from the excessive hydration produced by thyroid
deficiency, but when it happens to the muscles behind the eyes (Itabashi,
et al., 1988), it often leads to a diagnosis of hyperthyroidism, rather
than hypothyroidism.</p>
<p>The
little kids with the Hoffman syndrome don&#39;t have the bloated myxedematous
appearance that&#39;s often associated with hypothyroidism. They look athletic
to a ridiculous degree, like miniature body-builders. But after a few
weeks of treatment with thyroid, they regain the slender appearance
that&#39;s normal for their age. The swollen state actually supports enlargement
of the muscle, and the cellular processes are probably closely related
to the muscle swelling and growth produced by exercise. The growth of
the muscle cell during swelling seems to be the result of normal repair
processes, in a context of reduced turnover of cellular proteins.</p>
<p>The
people who believe in membrane pumps that maintain normal solute distributions
by active transport know that the pumps would require energy (far more
than the cell can produce, but they don&#39;t confront that issue), and
so their view requires that they assign a great part of the cell&#39;s resources
just to maintaining ionic homeostasis, and the result of that is that
they tend to neglect the actual energy economy of the cell, which is
primarily devoted to the adaptive renewal of the cell structure and
enzyme systems, not to driving the systems that don&#39;t exist.</p>
<p>The
&quot;anabolic&quot; balance of the swollen cell is the result of decreased
turnover of the cell&#39;s components. The higher rate of metabolism produced
by adequate thyroid function maintains a high rate of renewal of the
cell&#39;s systems, keeping the cell constantly adjusted to slight changes
in the organism&#39;s needs. The evidence of a high rate of bone turnover
is sometimes taken as evidence that thyroid can cause osteoporosis.</p>
<p>Later,
in a more mature person, chronically fatigued and painful muscles that
at one time would have been diagnosed as rheumatism, may be diagnosed
as fibromyalgia. Most doctors are reluctant to prescribe thyroid supplements
for the problem, but the association of elevated prolactin with the
muscle disorder is now generally recognized.</p>
<p>The
hypo-osmolar blood of hypothyroidism, increasing the excitability of
vascular endothelium and smooth muscle, is probably a mechanism contributing
to the high blood pressure of hypothyroidism. The swelling produced
in vascular endothelium by hypo-osmotic plasma causes these cells to
take up fats, contributing to the development of atherosclerosis. The
generalized leakiness affects all cells (see &quot;Leakiness&quot; newsletter),
and can contribute to reduced blood volume, and problems such as orthostatic
hypotension. The swollen endothelium is stickier, and this is suspected
to support the metastasis of cancer cells. Inflammation-related proteins,
including CRP, are increased by the hypothyroid hyperhydration. The
heart muscle itself can swell, leading to congestive heart failure.</p>
<p>Some
of the nerve problems associated with hypothyroidism (e.g., carpal tunnel
syndrome and &quot;foot drop&quot;) are blamed on compression of the
nerves, from swelling of surrounding tissues, but the evidence is clear
that hypothyroidism causes swelling in the nerve cells themselves. For
example, in hypothyroidism, nerves are slow to respond to stimulation,
and their conduction of the impulse is slow. These changes are the same
as those produced by hyper-hydration caused by other means. Hypothyroid
nerves are easily fatigued, and fatigued nerves take up a large amount
of water. Swelling of the spinal cord is probably responsible for the
&quot;spinal stenosis&quot; commonly seen in domestic animals and people;
the mobility of intracellular water molecules is distinctly increased
in patients with compression of the spinal cord (Tsuchiya, et al., 2003;
Ries, et al., 2001). </p>
<p>The
hyperhydration of hypothyroidism has been known to cause swelling and
softening of cartilage, with deformation of joints, but somehow it has
never dawned on surgeons that this process would lead to deformation
of intervertebral disks.</p>
<p>It
has been known for a long time that hyperhydration can produce seizures<strong>;</strong>
at one time, neurologists would test for epilepsy by having the patient
drink a pint of water. Although there are many reasons to think that
the hyperhydration produced by hypothyroidism is a factor in epilepsy,
physicians have been very reluctant to consider the possibility, because
they generally think of thyroid hormone as a stimulant, and believe
that &quot;stimulants&quot; are necessarily inappropriate for people
with epilepsy.</p>
<p>While
it&#39;s true that the thyroid hormone increases sensitivity to adrenaline,
its most noticeable effect is in improving the ability to relax, including
the ability to sleep soundly and restfully. And it happens that increasing
norepinephrine (the brain&#39;s locally produced form of adrenaline) helps
to prevent seizures (Giorgi, et al., 2004).</p>
<p>Cell
swelling increases the sensitivity of nerves, and hyperosmotic shrinkage
lowers their sensitivity. Increasing carbon dioxide helps to reduce
the hydration of tissue (for example, the hydration and thickness of
the cornea are decreased when carbon dioxide is increased), and increasing
carbon dioxide is known to inhibit epileptic seizures. Another diagnostic
trick of neurologists was to have the patient hyperventilate; it would
often bring on a seizure. The diuretic acetazolamide, which increases
the body&#39;s carbon dioxide and reduces water retention, is very effective
for preventing seizures.</p>
<p>The
sleep-inducing effect of salty food is probably related to the anti-excitatory
effects of hyperosmolarity, of adequate thyroid function, and of carbon
dioxide.</p>
<p>Degenerative
diseases, especially cancer, heart disease, and brain diseases, are
less prevalent in populations that live at a high altitude. When oxygen
pressure is low, the lungs lose carbon dioxide more slowly, and so the
amount of carbon dioxide retained in the body is greater. If the basic
problem in hypothyroidism is the deficient production of carbon dioxide
causing excessive loss of salt and retention of water, resulting in
hypo-osmotic body fluids, then we would expect people at high altitude
to have better retention of salt, more loss of water, and more hypertonic
body fluids. That has been observed in many studies. The increased rate
of metabolism at altitude would be consistent with the relatively active
&quot;catabolism&quot; of the slightly hyperosmotic condition.</p>
<p>After
the drug companies began, in the late 1950s, marketing some newly discovered
(thiazide) diuretics, which cause sodium to be lost in the urine, their
advertising campaigns created a cultish belief that salt caused hypertension.
They convinced a whole generation of physicians that pregnant women
should limit salt in their diet, take a diuretic preventively, and restrict
calories to prevent &quot;excessive&quot; weight gain. Millions of women
and their babies were harmed by that cult.</p>
<p>Pre-eclampsia
and pregnancy toxemia have been corrected (Shanklin and Hodin, 1979)
by both increased dietary protein and increased salt, which improve
circulation, lower blood pressure, and prevent seizures, while reducing
vascular leakiness. The effectiveness of increased salt in pre-eclampsia
led me to suggest it for women with premenstrual edema, because both
conditions typically involve high estrogen, hyponatremia, and a tendency
toward hypo-osmolarity. Estrogen itself causes sodium loss, reduced
osmolarity, and increased capillary leakiness. Combined with a high
protein diet, eating a little extra salt usually helps to correct a
variety of problems involving edema, poor circulation, and high blood
pressure. </p>
<p>The
danger of salt restriction in pregnancy has hardly been recognized by
most physicians, and its danger in analogous physiological situations
is much farther from their consideration. </p>
<p>One
of the things that happen when there isn&#39;t enough sodium in the diet
is that more aldosterone is synthesized. Aldosterone causes less sodium
to be lost in the urine and sweat, but it achieves that at the expense
of the increased loss of potassium, magnesium, and probably calcium.
The loss of potassium leads to vasoconstriction, which contributes to
heart and kidney failure and high blood pressure. The loss of magnesium
contributes to vasoconstriction, inflammation, and bone loss. Magnesium
deficiency is extremely common, but a little extra salt in the diet
makes it easier to retain the magnesium in our foods.</p>
<p>Darkness
and hypothyroidism both reduce the activity of cytochrome oxidase, making
cells more susceptible to stress. A promoter of excitotoxicity, ouabain,
or a lack of salt, can function as the equivalent of darkness, in resetting
the biological rhythms (Zatz, 1989, 1991).</p>
<p>Bone
loss occurs almost entirely during the night, and the nocturnal rise
in cortisol and prolactin has strongly catabolic effects, but many other
pro-inflammatory substances also rise during the night, and are probably
the basic cause of the increased catabolism. Increased salt in the diet
appears to improve some aspects of calcium metabolism, such as reducing
parathyroid hormone and increasing ionized calcium, when the diet is
deficient in calcium (Tordoff, 1997).</p>
<p>The
kidneys can produce large amounts of carbon dioxide and ammonia, in
the process of preventing the loss of electrolytes, while allowing acid
to be lost in the urine. The ammonia is produced by the breakdown of
protein. During stress or fasting, the loss of tissue protein can be
minimized by supplementing the minerals, potassium, sodium, magnesium,
and calcium. Salt restriction can cause aldosterone to increase, and
excess aldosterone causes potassium loss, and increases the use of protein
to form ammonia (Norby, et al., 1976; Snart and Taylor, 1978; Welbourne
and Francoeur, 1977).</p>
<p>Aldosterone
secretion increases during the night, and its rise is greater in depressed
and stressed people. It inhibits energy metabolism, increases insulin
resistance, and increases the formation of proinflammatory substances
in fat cells (Kraus, et al., 2005). During aging, salt restriction
can produce an exaggerated nocturnal rise in aldosterone.</p>
<p>During
the night, there are many changes that suggest that the thyroid functions
are being blocked, for example a surge in the thyroid stimulating hormone,
with T4 and T3 being lowest between 11 PM and 3 AM (Lucke, et al., 1977),
while temperature and energy production are at their lowest. This suggests
that the problems of hypothyroidism will be most noticeable during the
night.</p>
<p>Rheumatoid
arthritis and asthma are two inflammatory conditions that are notoriously
worse during the night. Melatonin has been reported to be higher in
patients with severe asthma and rheumatoid arthritis, and to promote
the secretion of a variety of other pro-inflammatory substances. The
peak of melatonin secretion is followed by the peak of aldosterone,
and a little later by the peak of cortisol.</p>
<p>The
use of bright light (which suppresses melatonin) to treat depression
probably helps to inhibit the production of aldosterone, which is strongly
associated with depression.</p>
<p>Both
aldosterone and melatonin can contribute to the contraction of smooth
muscle in blood vessels. Constriction of blood vessels in the kidneys
helps to conserve water, which is adaptive if blood volume has been
reduced because of a sodium deficiency. When blood vessels are inappropriately
constricted, the blood pressure rises, while organs don&#39;t receive as
much blood circulation as they need. This impaired circulation seems
to be what causes the kidney damage associated with high blood pressure,
which can eventually lead to heart failure and multiple organ failure. </p>
<p>Progesterone,
which helps to maintain blood volume (partly by preventing vascular
leakiness, preventing excessive sodium loss and by supporting albumin
synthesis) antagonizes aldosterone. Aldosterone antagonists are now
being recognized as effective treatments for hypertension, water retention,
congestive heart failure, arrhythmia, diabetes, kidney disease, and
a great variety of inflammatory problems. (Synthetic drugs to antagonize
aldosterone are most effective when they are most like natural progesterone.)
Since aldosterone contributes to fibrosis of the heart and kidneys (nephrosclerosis),
progesterone, the &quot;antifibromatogenic steroid,&quot; should be
helpful for those problems that have been considered irreversible. Aldosterone
appears to contribute to the hyperglycemia of diabetes itself, and not
just to its complications, by interfering with the interactions of insulin
and cortisol (Yamashita, et al., 2004). </p>
<p>One
of progesterone&#39;s fundamental actions is to cause estrogen &quot;receptors&quot;
to disintegrate; hypertonicity has this effect in some situations. Estrogen&#39;s
effects are largely produced by increased tissue hydration. </p>
<p>Aldosterone
causes cells to take up sodium, while increasing their pH, i.e., raising
their alkalinity (Mihailidou and Funder, 2005). Intracellular sodium
has long been known to be a factor, along with swelling and alkalinity,
in stimulating cell division (Cone and Tongier, 1971). A lack of salt
stimulates the formation of serotonin, which in turn stimulates aldosterone
synthesis--that is, a sodium restricted diet activates processes that
cause cells to take up sodium inappropriately, in a situation reminiscent
of the calcium deficient diet causing inappropriate calcification.</p>
<p>Aldosterone,
like stress or hypo-osmolarity, activates the enzyme (ODC) which produces
the polyamines, that promote cell division, and that can probably account
for some of the harmful effects of excessive aldosterone.</p>
<p>Eating
salty food around bedtime usually has a sleep-inducing effect, and it
helps to maintain blood volume (which tends to decrease during the night),
and to restrain the nocturnal rise of aldosterone, and other indicators
of stress or inflammation. Eating gelatin, which lacks tryptophan, will
reduce the formation of serotonin, and is likely to limit the formation
of aldosterone.</p>
<p>Pregnenolone
can sometimes very quickly allow swollen tissues to release their water.
This function is probably closely related to its antifibromatogenic
function, since swelling and leaking set the stage for fibrosis.</p>
<p>Hyperosmotic
sodium chloride solutions (e.g., 7.5%) are being used more often for
treating trauma and shock, because the concentrated solution increases
blood volume by removing water from the extravascular spaces, unlike
the &quot;isotonic&quot; saline (0.9% sodium chloride), which usually
adds to the edema by leaking out of the blood vessels.</p>
<p>A
5% sodium chloride solution is effective for promoting healing of damaged
corneas, and solutions of 5% to 10% sodium chloride are effective for
accelerating the healing of wounds and ulcers. Other hypertonic solutions,
for example glucose or urea, have been used therapeutically, but sodium
chloride seems to be the most effective in a variety of situations.</p>
<p>Thyroid
hormone, by maintaining oxidative metabolism with the production of
carbon dioxide, is highly protective against excessive water retention
and loss of sodium and magnesium.</p>
<p>Sometimes
doctors recommend that constipated people should drink extra water,
&quot;to soften the stool.&quot; The colon is where water is removed
from the intestinal contents, and when it is inflamed, it removes too
much water. Several decades ago, it was recognized (Orr, et al., 1931)
that hypertonic saline, given intravenously, would stimulate intestinal
peristalsis, and could be used to treat paralytic ileus and intestinal
obstruction. </p>
<p>When
water is taken orally, it is absorbed high in the intestine, long before
it reaches the colon, so the recommendation to drink water for constipation
can produce a situation that&#39;s the opposite of intravenous hypertonic
saline, by diluting the blood. Using a hypertonic salt solution as an
enema can have the same beneficial effect on the intestine as the intravenous
treatment.</p>
<p>Constipation
physiology is probably analogous to the physiology of congestive heart
failure, in which muscles are weakened and fatigued by swelling.</p>
<p>In
recent decades, the prevalence of congestive heart failure has increased
tremendously, so that it is now often called an epidemic. Hyponatremia
(too little salt, or too much water) is a recognized &quot;risk factor&quot;
for congestive heart failure. In the failing heart, the muscle cells
are swollen, causing the heart wall to stiffen, weakening its ability
to pump. Osmotically shrinking the cells can restore their function.</p>
<p>The
swollen heart, like any muscle, loses the ability to quickly and completely
relax, and so it doesn&#39;t fill adequately between contractions. Elastic
tissues, such as arteries and lungs, stiffen when they are over-hydrated,
losing their normal functions. In small blood vessels, swelling narrows
the channel, increasing resistance to the flow of blood.</p>
<p>When
people force themselves to drink a certain amount of water every day,
even when they don&#39;t feel thirsty, they are activating complex adaptive
processes unnecessarily. Thirst is the best guide to the amount of fluid
needed.</p>
<p>When
extra water consumption is combined with a low salt diet--as physicians
have so often recommended--a healthy person can adapt easily, but for
a hypothyroid person it can have disastrous effects.
</p>
<h2>References</h2>
<small>
<p>Br
J Obstet Gynaecol. 1981 Jul;88(7):706-10. <strong>Meteorological relations
of eclampsia in Lagos, Nigeria.</strong> Agobe JT, Good W, Hancock KW. A
retrospective study of the meteorological relations of eclampsia in
Lagos, Nigeria supports other observations that the incidence of this
disease varies significantly with the weather<strong>. Protective action
by arid conditions is consistent with the known effect of dehydration
on convulsions of differing aetiologies and is attributable to increased
pulmonary transpirational water loss. Exacerbation of eclampsia by cool,
humid conditions</strong> may therefore reflect excessive water retention,
due partly to suppressed pulmonary transpiration and partly to kidney
malfunction in those women.</p>
<p>Neuroendocrinology.
2001 Mar;73(3):185-93. <strong>Hypothalamo-pituitary-adrenal axis sensitization
after chronic salt loading.</strong> Amaya F, Tanaka M, Hayashi S, Tanaka
Y, Ibata Y.</p>
<p>Neuroscience.
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